|
|
|
-
García E, Llorente
M, Hernando A, Kieffer R, Wieser H, Méndez E. Development of
a general procedure for complete extraction of gliadins for
heat processed and unheated foods.
Eur J Gastroenterol Hepatol 2005; 17:
529-539. [+]
-
Méndez E, Llorente M, García E, Vela
C, Immer U, Janssen FW. Report of a
collaborative trial to investigate the performance of the R5
enzyme-linked immuno assay to determine gliadin and
gluten-free food. Eur J Gastroenterol Hepatol 2005; 17:
1053-1063. [+]
-
Stern M, Ciclitira
P, van Eckert R, Feighery C, Janssen FW, Mendez E, Mothes T,
Troncone R, Wieser H. Analysis and clinical effects of
gluten in coeliac disease. Eur J Gastroenterol Hepatol 2001;
13: 741-747. [+]
-
Valdés I, García E,
Llorente M, Méndez E.
Innovative approach to low-level gluten determination in
foods using a novel sandwich ELISA protocol.
Eur J Gastroenterol 2003; 15: 465-474.
[+]
-
van Eckert R, Berghofer E, Ciclitira
PJ, Chirdo F, Denery-Papini S, Ellis HJ, Ferranti P, Goodwin
P, Immer U, Mamone G, Méndez E, Mothes T, Novalin S, Osman
A, Rumbo M, Stern M, Thorell L, Whim A, Wieser H. Towards a
new gliadin reference material - isolation and
characterisation. J Cer Sci 2006; 43: 331-341.
[+]
-
Wieser H, Koehler
P. The biochemical basis of celiac disease. Cer Chem 2008;
85: 1-13. [+]
-
Stern M. Current
Therapy. In: Fasano A, Troncone R, Branski D (eds).
Frontiers in Celiac Disease. Pediatric Adolesc Med. Basel:
Karger 2008; 12: 114-122.
|
|
|
|
